fried onions are done! Jamie calls them the way, "the best baked Onions in the world "but that later, first I must say it was all a bit stressful. Ruben tailgated and Ole also wanted in the kitchen! However, he was just there and everywhere stood around dishes. Uses, mind you, because Benjamin was already underway to have been! men have just hungry when they come home! Accordingly, it looked! The dishwasher was still running, so I had less work than usual
First, the bulbs had to be peeled and cooked. very soft, they should not however be! When they had cooled, the interior should be hollowed out with a spoon so that a bowl is left. So to speak! But it is not left without running the risk of damaging the outer layers of onion, as the onion was still hard core! I then cut the inside of a conical shape with a knife out!
Chop the onion-meat and fry in a pan, including a little cream, cheese, rosemary. Funny, I found that you could replace the cream with cream double. The spoons amount remained the same! Ok it worked, I have measured out level tablespoons of the cream. Although I see "Double cream 1 tablespoon" is actually a more or less heaped such imagine! Will saw that if you use a spoon in a cup is a tangible Cream arrived, we've also significantly more than if you pour liquid cream to just these!
Anyway, some time was finally the food on the table and the hoofs pawing was finished!
My conclusion: Fried onions - in the background of the picture - are delicious, whether they are the best in the world, however, be found even there! The bulbs themselves could be a bit spicy and I will do the next time definitely salt in the cooking water. For that, there will be a next time for sure! Quick and easy to prepare also determines the basic message from Jamie Oliver. All the "easy peasy"!
I hereby jack me then way over the weekend off! Experience has shown that my mini kitchen then permanently occupied and it is somewhat difficult to cook in peace! However, I will make me a few thoughts on a point system, with which I can evaluate the dishes! So then, Monday's going on and Tuesday I'm back "on air"! Culinary in any case!
First, the bulbs had to be peeled and cooked. very soft, they should not however be! When they had cooled, the interior should be hollowed out with a spoon so that a bowl is left. So to speak! But it is not left without running the risk of damaging the outer layers of onion, as the onion was still hard core! I then cut the inside of a conical shape with a knife out!
Chop the onion-meat and fry in a pan, including a little cream, cheese, rosemary. Funny, I found that you could replace the cream with cream double. The spoons amount remained the same! Ok it worked, I have measured out level tablespoons of the cream. Although I see "Double cream 1 tablespoon" is actually a more or less heaped such imagine! Will saw that if you use a spoon in a cup is a tangible Cream arrived, we've also significantly more than if you pour liquid cream to just these!
Anyway, some time was finally the food on the table and the hoofs pawing was finished!
My conclusion: Fried onions - in the background of the picture - are delicious, whether they are the best in the world, however, be found even there! The bulbs themselves could be a bit spicy and I will do the next time definitely salt in the cooking water. For that, there will be a next time for sure! Quick and easy to prepare also determines the basic message from Jamie Oliver. All the "easy peasy"!
I hereby jack me then way over the weekend off! Experience has shown that my mini kitchen then permanently occupied and it is somewhat difficult to cook in peace! However, I will make me a few thoughts on a point system, with which I can evaluate the dishes! So then, Monday's going on and Tuesday I'm back "on air"! Culinary in any case!
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